Grilled Lemon-Garlic Elk Steaks recipe (Meat)

Ingredients

2	lb	elk steaks
1	tablespoon	soy sauce
1	tablespoon	lemon juice
1	tablespoon	Worcestershire sauce
3	tablespoons	olive oil
2		cloves garlic
some		ground ginger
some		onion powder
some		pepper

Posted by RiVD on Apr 15, 2013

Instructions

Place steaks in a large bag. Combine ingredients in a small bowl and pour mixture over meat, cover and place in refrigerator for 6-12 hours. Preheat grill for medium heat. Place steaks on grill and cook for 5-7 minutes per side.

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