Microwave Popcorn recipe (Microwave)

Ingredients

Yield: 3 servings

½	cups	unpopped popcorn
1	teaspoon	vegetable oil
some		salt, or to taste

Posted by MayLoL on Feb 17, 2008

Instructions

In a cup or small bowl, mix together the unpopped popcorn and oil. Pour the coated corn into a brown paper lunch sack, and sprinkle in the salt. Fold the top of the bag over twice to seal in the ingredients.

Cook in the microwave at full power for 2 ½ to 3 minutes, or until you hear pauses of about 2 seconds between pops. Carefully open the bag to avoid steam, and pour into a serving bowl.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/microwave-popcorn/