Warm-N-Serv Lemon Pull-Aparts recipe (Dessert)

Ingredients

Yield: 9 servings

1		pan Warm-N-Serv Buttery Dinner Rolls
1	tablespoon	butter, melted
¼	cups	sugar
1		lemon rind, grated
citrus glaze:
½	tablespoons	butter, melted
¾	cups	powdered sugar
2	tablespoons	fresh lemon juice

Posted by Rhodes Bake-N-Serv on Jul 8, 2009

Instructions

Remove rolls from pan and brush bottom and sides with butter. Place back in pan and brush top with butter. In a bowl, combine sugar and lemon rind and sprinkle over top of rolls. Bake at 350Â°F 15 minutes. Remove from pan and place on cooling rack. Combine glaze ingredients and drizzle over rolls while still warm.

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