Chopped Steak recipe (Meat)

Instructions

Saute the onion, shallots, and seasonings in 2 tablespoons butter for 2 minutes. Add this mixture and the lightly beaten egg to the meat, blending well. Form into four patties and broil on both sides with 2 tablespoons butter. Remove to a heated platter and add the sour cream to the pan juices. Simmer a minute, and pour over the steak patties.

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