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Crab Dip recipe (Appetizer)

YOU'LL NEED
8 oz Softened Cream Cheese
6 oz Crabmeat
½ cups Ketchup
1 tablespoon Minced Onion
1 tablespoon Chopped Parsley
1 tablespoon Honey
1 tablespoon Horseradish
1 teaspoon Lemon Juice

Posted by Giftgirl352 on Jan 6, 2009

Instructions

In a bowl, blend all ingredients together. Cover and Chill. Serve with cheesy crackers.

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Comments

If you don't want to chop the parsley and make an annoying mess of your hands and kitchen i suggest to used Dorot's Chopped Parsley. You can find it at : www.mydorot.com, and its already measured in a convienent cube for you...P.S. I cant wait to get home and try this comfort food!!!
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Written by Crushedgarlic on Dec 10, 2010

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