Kamut Cereal recipe (Breakfast)

Instructions

Stovetop:

For a nutritious, high fiber hot breakfast cereal, bring 3 cups water and ½ tsp salt to a boil. Add 1 cup Kamut Ceral and turn heat down. Cover and cook for about 10 minutes. Makes 2 ½ cups cereal. Serve with honey or brown sugar and milk.

Microwave Instructions:

In a large bowl, combine ¼ cup Kamut Cereal and ¾ cup water. Cover and microwave on high for 3 to 5 minutes. Let stand for 2 minutes.

Rate this recipe:

0

You must be logged in to vote