Korv Stroganoff recipe (Meat)

Ingredients

1	lb	falukorv-sausage
1½	cups	milk
1		onion
1	tablespoon	flour
2		stock cubes
3	tablespoons	tomato paste
some		salt and pepper

Posted by RiVD on Jan 23, 2011

Instructions

Cut the sausage into thin strips. Peel and chop the onion. Fry the sausage in butter until golden, add the onion and let soften. Dust over the flour and add the milk, stock cubes, paprika, tomato-paste and pepper, stir. Let simmer for about 5 minutes. Serve with rice.

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