Mediterranean Pizza recipe (Pizza)

Ingredients

Yield: 8 Servings

6		Rhodes Whole Wheat or White Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed to room temperature
¾	cups	garlic seasoned prepared hummus
6½	oz	jar marinated artichoke hearts, drained and diced
1	cup	crumbled feta cheese
¾	cups	sliced roasted red peppers, drained
some		Kalamata olives, halved length wise

Posted by Rhodes Bake-N-Serv on Aug 16, 2013

Instructions

Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 13-inch circle. Cover dough with plastic wrap and let rest for 10-15 minutes. Remove wrap from dough and place on a sprayed 12-inch pizza pan. Poke several times with a fork to prevent bubbles from forming. Prebake crust at 400Â°F 8 minutes. Allow to cool slightly then spread hummus evenly over crust. Top with artichoke hearts, cheese, peppers and olives. Bake for an additional 6-8 minutes.

Video Instructions At: http://www.rhodesbread.com/recipes/view/2304

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