Carbonara recipes

For Spaghetti alla Carbonara you will need thinly sliced guanciale or pancetta, spaghetti, some salt and pepper, extra-virgin olive oil, grated parmesan, egg, and egg yolks to make this pasta carbonara recipe.

Low-fat pasta carbonara is a pasta carbonara recipe created of fettuccine or spaghetti, rindless shortcut bacon, some olive oil, large brown onion, eggs, parmesan cheese, and flat-leaf parsley.

Pasta carbonara recipe Pasta Carbonara is made with garlic cloves minced, spaghetti cooked, low-fat milk, grated parmesan cheese, turkey bacon chopped, egg substitute, minced fresh parsley, and freshly ground pepper.