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European recipesBest European recipes - easy European recipes - healthy European recipesThe cuisines and recipes of European countries are very diverse by themselves, although there are some common characteristics that distinguish European recipes from dishes of other continents.Pages (1 of 25): 1 Next page »
For Juicy Pork Chops in the Oven you will need pork chops 3/4-inch to 1-inch thick, some olive oil, some salt and pepper, smashed garlic cloves, black peppercorns, and bay leaf to make this meat european recipe.
Meat european recipes added by Vireja69 on Mar 2, 2015
For Ukrainian Red Borscht you will need beef stock, potatoes peeled and chopped into cubes, onion, cabbage, diced tomato, beets, carrots, cloves garlic, tomato sauce, sugar, fresh dill, some salt and pepper, and some cream for topping to make this soup european recipe.
Soup european recipes added by Caroline on Nov 16, 2014
For Green Borscht (Ukrainian Sorrel Soup) you will need chicken stock, onion, carrot, potatoes, bay leaf, sorrel, some salt and pepper, some sour cream, and butter to make this soup european recipe.
Soup european recipes added by Vireja69 on May 6, 2014
For Olivier salad you will need shredded chicken, cooked potatoes, hard boiled eggs, frozen peas and carrots, persian pickles, mayonnaise, lemon juice, mustard, olive oil, and some salt and pepper to make this appetizer european recipe.
Appetizer european recipes added by Vireja69 on Dec 13, 2013
Appetizer european recipe Dressed Herring Salad is made with herring fillets, potatoes peeled boiled until tender and diced, canned pickled beets drained and diced, apples grated, mayonnaise, peeled and grated carrots, chopped hard-boiled eggs, chopped fresh flat-leaf parsley, and chopped onion.
Appetizer european recipes added by Vireja69 on Dec 13, 2013
Dessert european recipe Dried Fruit Compote is made with dried fruits, water, whole cloves, sugar, and cinnamon sticks.
Dessert european recipes added by Kristine on Apr 28, 2013
Veal Tongue in Aspic Jelly is a lunch european recipe created of veal tongue, carrots, bay leaves, celery root, onion, some salt and pepper, broth, jelly swollen, and sprig marjoram.
Lunch european recipes added by RiVD on Apr 28, 2013
Lunch european recipe Zucchini Cakes is made with grated zucchni, egg, minced clove garlic, paprika, panko bread crumbs, grated parmesan cheese, some salt and pepper, and some olive oil.
Lunch european recipes added by Margo on Apr 23, 2013
Norwegian Pepperkaker is a cookie european recipe created of butter, cream, sugar, flour, baking soda, cinnamon, black pepper, ground cardamom, and baking powder.
Cookie european recipes added by Art99 on Nov 1, 2012
Herring fillets, sour cream, onion, some scallions chives and parsley, and hard boiled egg are used to cook Herring In Sour Cream snack european recipe.
Snack european recipes added by Vireja69 on Jun 7, 2012
Swedish Pickled Herring is a fish european recipe created of herring fillets, salt, water, white wine vinegar, sugar, mustard seed, black peppercorns, bay leaves, cloves, whole allspice, thinly sliced lemon, and thinly sliced red onion.
Fish european recipes added by Vireja69 on Jun 7, 2012
12. Rabbit Stew
Rabbit meat, bacon, flour, chopped shallots, clove garlic, dry red wine, water, chicken bouillon granules, currant jelly, black peppercorns, bay leaf, lemon juice, and some salt rosemary thyme are used to cook Rabbit Stew poultry european recipe.
Poultry european recipes added by Vireja69 on Apr 13, 2012
Herring Under Fur Coat is a salad european recipe created of potato, whole herrings, carrots, beets, some green onions, and some mayonnaise.
Salad european recipes added by Art99 on Mar 19, 2012
Lunch european recipe Chicken and Mushroom Pie is made with butter, some salt, cold water, flour, skinless chicken breasts, mushrooms, some olive oil, chopped onion, flour, chicken stock, sour cream, some saly and pepper, and egg to glaze.
Lunch european recipes added by Art99 on Mar 3, 2012
For Sauteed Rabbit with Sour Cream and Bacon you will need rabbit, some salt and pepper, dry mustard, thick slices bacon, chicken stock, sour cream, and chopped parsley to make this meat european recipe.
Meat european recipes added by Caroline on Mar 1, 2012
Meat european recipe Rabbit Stew with Mushrooms is made with large parsnip peeled and chopped into large pieces, rabbit, heads of garlic, some olive oil, some salt and pepper, mushrooms, butter, chopped shallots, dried porcini mushrooms, white wine, mushroom soaking water, chicken stock, and chopped fresh parsley.
Meat european recipes added by Caroline on Mar 1, 2012
For German Potato Salad (Kartoffelsalat) you will need potatoes, pickles dill chopped, onion, capers, chicken broth, vegetable oil, and mustard to make this salad european recipe.
Salad european recipes added by Caroline on Dec 12, 2011
18. Christstollen
For Christstollen you will need yeast, milk, flour, sugar, eggs, vanilla stick, zest of 1 lemon, salt, butter, raisins, chopped almonds, candied citron, candied orange, and rum to make this dessert european recipe.
Dessert european recipes added by Caroline on Dec 12, 2011
19. Salted Salmon
Fillet of atlantic salmon, oil, salt, and some dill are used to cook Salted Salmon fish european recipe.
Fish european recipes added by Kristine on Nov 29, 2011
20. Apple Jam
Dessert european recipe Apple Jam is made with peeled and chopped apples, sugar, lemon juice, and some cinnamon.
Dessert european recipes added by Caroline on Oct 27, 2011
Pages (1 of 25): 1 Next page » Best European dishes - easy European dishes - healthy European dishesThe cuisines of European countries are diverse by themselves, although there are common characteristics that distinguishes European dishes from cuisines of Asia, Africa and others. For example, compared with traditional cooking of Asian countries, in Europe meat is more prominent and substantial in serving-size. Besides, Europeans traditionally have a far more in-depth knowledge concerning specific methods of preparing and serving different cuts of meat than Asian cooks. |