Fontina recipes

Four Cheese Margherita Pizza is a pizza fontina recipe created of sliced tomatoes, pre-baked pizza crusts, some salt, minced garlic, olive oil, shredded mozzarella cheese, shredded fontina cheese, grated parmesan cheese, fresh basil leaves, and crumbled feta cheese.

Pizzoccheri of Valtellina is a pasta fontina recipe created of chopped savoy cabbage, potatoes cubed, butter, chopped leeks, sage leaves, pizzoccheri pasta, parmesan cheese, fontina cheese, and some salt and pepper.

Summer Pasta with Basil, Tomatoes and Cheese is a pasta fontina recipe created of vine ripened tomatoes seeded and diced, cloves garlic minced, chopped fresh basil, chopped fresh mint leaves, salt, freshly ground black pepper, crushed red pepper flakes, olive oil, cream sherry, spaghetti, freshly grated asiago cheese, and fontina cheese shredded.