Gyros recipes

Meat gyros recipe Stir-Fried Beef Gyros in Pita Pockets is made with beef round tip steaks cut 1/8 to 1/4 inch thick, cloves garlic minced, dried oregano, olive oil, medium onion halved thinly sliced, salt, some pepper, pita breads cut in half warmed, small tomatoes thinly sliced, and prepared cucumber ranch dressing.

Beef Steak Gyros is a meat gyros recipe created of beef shoulder top blade steaks, dried oregano leaves crushed, minced garlic, some salt and pepper, pita breads cut crosswise in half warmed, some tomato and sweet onion slices, plain lowfat yogurt, diced cucumber, large glove garlic minced, salt, and pepper.