Mexican recipes

Steak Tampiquena is a meat mexican recipe created of thin sliced quality cuts steak, some seasoning salt, small onion, roma tomatoes, cloves garlic, whole roasted green chili peppers, olive oil, and slices monterey jack pepper cheese or white white mexican blend cheese .

For Banana Coladas you will need ripe bananas peeled and quartered, unsweetened pineapple juice, coconut milk, dark rum, dark rum, and toasted coconut to make this drink mexican recipe.

Pork and Pepper Stew is a meat mexican recipe created of bacon grease, pounds pork tenderloin cut into 1/2 inch strips, butter, onions thinly sliced, all-purpose flour, paprika, green bell pepper cut into strips, red bell pepper cut into strips, yellow bell pepper cut into strips, fresh jalapeno peppers sliced into rings, beef stock, tomato paste, large cloves garlic peeled and minced, salt, and bay leaf.

Lean ground beef, chopped onion, diced green bell pepper, whole kernel corn, taco sauce, chili powder, garlic salt, ground cumin, refried beans, flour tortillas, shredded monterey jack cheese, butter melted, some shredded lettuce, and tomato diced are used to cook Beef and Bean Chimichangas meat mexican recipe.

For Green Chile Chicken Stew you will need whole chicken, ground cumin, dried thyme, dried marjoram, dried basil, canned green chile peppers chopped, habanero peppers seeded and minced, onion chopped, cloves garlic minced, carrots chopped, stalks celery chopped, stewed tomatoes, potatoes peeled and cubed, all-purpose flour, and some salt and pepper to taste to make this main dish mexican recipe.

Boneless pork loin cubed, peanut oil, stalks celery chopped, tomatoes chopped, green chile peppers chopped, cloves crushed garlic, chicken broth, jar prepared green chile salsa, and some salt to taste are used to cook Green Chile Stew with Pork meat mexican recipe.

Seafood mexican recipe Seafood Enchiladas is made with onion chopped, butter, fresh crabmeat, shrimp - peeled deveined and coarsely chopped, colby cheese, flour tortillas, half-and-half cream, sour cream, butter melted, dried parsley, and garlic salt.

Poultry mexican recipe Aloha Chicken is made with chicken thighs, ground ginger, paprika, onion powder, garlic salt, cider vinegar, ketchup, soy sauce, can crushed pineapple with juice, and packed brown sugar.

Red bell pepper cut into 1 inch pieces, yellow bell pepper cut into 1 inch pieces, green bell pepper cut into 1 inch pieces, cloves garlic minced, can peeled and diced tomatoes, can diced tomatoes with green chile peppers, angel hair pasta, butter, olive oil, skinless boneless chicken breast halves - cut into bite size pieces, dried basil, dried rosemary, dried thyme, garlic powder, and grated parmesan cheese are used to cook Chicken Pasta Primavera pasta mexican recipe.

For Salsa Tuna Salad you will need plain nonfat yogurt, salsa, pepper, tuna drained and flaked, frozen corn thawed, chopped green pepper, and some lettuce leaves to make this salad mexican recipe.

Chicken wings, ketchup, lemon juice, water, brown sugar, dijon mustard, oil, salt, worcestershire sauce, louisiana hot sauce, cumin, chili powder, black pepper, and garlic cloves minced are used to cook Barbeque Wings appetizer mexican recipe.

Bahamian Wings is a appetizer mexican recipe created of chicken wings, coke, brown sugar, garlic salt, onion salt, and soy sauce.

Salsa Chicken Rice Casserole is a casserole mexican recipe created of uncooked white rice, water, skinless boneless chicken breast halves, shredded monterey jack cheese, shredded cheddar cheese, condensed cream of chicken soup, condensed cream of mushroom soup, onion chopped, and mild salsa.

Light soy sauce, chinese rice wine or dry sherry, ginger freshly grated, egg whites beaten, ground almonds, rice flour, cornstarch, wheat flour, sesame seeds, peanut oil for deep-frying, and chicken wings are used to cook Almond Wings appetizer mexican recipe.