Monterey recipes

For Grilled Hawaiian Quesadillas you will need rhodes texas™ rolls or 16 rhodes™ dinner rolls thawed to room temperature, tablespoon olive oil, cups grated monterey jack cheese, pound deli ham chopped, cups drained pineapple tidbits, and tablespoons chopped fresh cilantro to make this bread monterey recipe.

Soup monterey recipe Tortilla Soup is made with corn tortillas, vegetable oil, small onion chopped, cloves garlic finely chopped, medium anaheim poblano or jalapeño chile seeded chopped, carton reduced-sodium chicken broth, muir glen® organic fire roasted diced tomatoes undrained, coarse salt, shredded cooked chicken, ripe medium avocado, shredded monterey jack cheese, some chopped fresh cilantro if desired, and lime cut into wedges.

Poultry monterey recipe Baked Ranch Chicken is made with boneless chicken breasts, dry ranch dip mix, fine unseasoned bread crumbs, monterey jack cheese shredded, and milk.

Lean ground beef, chopped onion, diced green bell pepper, whole kernel corn, taco sauce, chili powder, garlic salt, ground cumin, refried beans, flour tortillas, shredded monterey jack cheese, butter melted, some shredded lettuce, and tomato diced are used to cook Beef and Bean Chimichangas meat monterey recipe.

Pizza monterey recipe Mediterranean Pizza is made with jars marinated artichoke hearts, loaf frozen bread dough thawed, dried basil, dried oregano, dried thyme, shredded monterey jack cheese divided, thinly sliced deli ham julienned, halved cherry tomatoes, chopped ripe olives, and crumbled feta cheese.