Stir-fry recipes

Ginger Veggie Stir-Fry is a side dish stir-fry recipe created of cornstarch, orange juice, soy sauce, medium carrot julienned, fresh broccoli florets, fresh green beans, olive or vegetable oil, sweet potato julienned, thinly sliced red onion, garlic clove minced, teaspoons dried rosemary crushed, ground ginger, and crushed red pepper flakes.

For Goulash Recette you will need stewing steak, hot water, small carton plain, paprika, granulated sugar, plain flour, some salt and pepper, chopped onions, chopped clove garlic, and some vegetable oil to make this meat stir-fry recipe.

Halibut fillets, flour, baking powder, beer, and some vegetable oil are used to cook Beer Batter Halibut fish stir-fry recipe.

For Stir-fried bacon with bamboo shoot you will need red chillies, fresh bamboo shoots, groundnut oil or lard for frying, smoked bacon, finely chopped garlic, dried red chilli flakes, light soy sauce, handful chives preferably chinese or spring onion greens, and sesame oil to make this breakfast stir-fry recipe.

Meat stir-fry recipe Stir-Fried Beef Gyros in Pita Pockets is made with beef round tip steaks cut 1/8 to 1/4 inch thick, cloves garlic minced, dried oregano, olive oil, medium onion halved thinly sliced, salt, some pepper, pita breads cut in half warmed, small tomatoes thinly sliced, and prepared cucumber ranch dressing.

Seafood stir-fry recipe Thai Style Shrimp is made with cloves garlic peeled, piece fresh ginger root, fresh jalapeno pepper seeded, salt, ground turmeric, vegetable oil, medium onion diced, medium shrimp - peeled and devined, tomatoes seeded and diced, coconut milk, and chopped fresh basil leaves.