Veal recipes

Bacon, pork shoulder blade, panseta pork, veal, sliced sausage, bay leaves, black beans, olive soup, chopped onion, cloves garlic, chopped piperitses fresh chilli, some salt and pepper, some chopped parsley, and soup red wine vinegar are used to cook Feijoada soup veal recipe.

Cannelloni, ground beef, ground veal, olive oil, chopped onion, chopped garlic, chopped carrot, chopped celery, grated mozzarella, ricotta cheese, tomato paste, red wine, parmesan cheese, egg, and nutmeg are used to cook Cannelloni With Cheese And Meat pasta veal recipe.

Scallopini alla bolognese is a meat veal recipe created of veal top round, eggs, butter, slices prosciutto, slices gruyere cheese, some white wine, and chicken broth.

Veal, all-purpose flour, eggs, vegetable oil, some salt and pepper to taste, bread crumbs, and oil for frying are used to cook Wiener Schnitzel meat veal recipe.

cannelloni pasta, ground veal, carrots chopped, stalk celery chopped, yellow onion chopped, spinach rinsed and chopped, salt, black pepper, olive oil, dry white wine, heavy cream, roma tomatoes diced, grated parmesan cheese, italian seasoning, and chopped fresh basil are used to cook Cannelloni Florentine pasta veal recipe.

Ground beef, ground veal, ground pork, cloves garlic minced, eggs, freshly grated romano cheese, chopped italian flat leaf parsley, some salt and ground black pepper to taste, stale italian bread crumbled, lukewarm water, and olive oil are used to cook Meatballs with Romano cheese meat veal recipe.