Vegetables recipes

Pizzoccheri of Valtellina is a pasta vegetables recipe created of chopped savoy cabbage, potatoes cubed, butter, chopped leeks, sage leaves, pizzoccheri pasta, parmesan cheese, fontina cheese, and some salt and pepper.

For Potol Dolma in Mustard Sauce you will need pointed gourd, potato, fish piece, some salt, sugar, turmeric powder, red chilli powder, garam masala, ginger paste, khaskhas, white mustard seeds, coconut powder, green chilli, oil, and cream to make this main dish vegetables recipe.

Frozen cavatelli, dried cavatelli, chicken cutlets, flour, olive oil, minced garlic, fresh broccoli florets, chicken broth, crushed red pepper, and grated parmesan cheese are used to cook Chicken Cavatelli with Broccoli pasta vegetables recipe.

For Mexican Okra you will need ground beef, diced onion, tomatoes, chili powder, diced okra, some garlic powder, and some salt and pepper to make this main dish vegetables recipe.

Main dish vegetables recipe Dried Eggplant Dolma (Kuru Dolma) is made with dried eggplants, ground beef, chopped onions, minced cloves garlic, tomato paste, tomato sauce, rice, bulgur, lemon, dry sumac, black pepper, dry mint flakes, water, and olive oil.

Lunch vegetables recipe Posna Sarma is made with cabbage, diced onion, stalks celery, some olive oil, diced green pepper, cooked rice, ground walnuts, whole tomatoes, and some salt.

For Biber Dolma you will need olive oil, some chopped parsley, chopped onions, pine nuts, chopped tomatoes, some sea salt, sultanas, green peppers, red peppers, some chopped mint, cinnamon, some black peppers, allspice, lemon juice, and long grain rice to make this main dish vegetables recipe.

For Baja Chicken Pasta Salad you will need chicken breasts, mixed dried fruit, orzo, cubed jicama, sliced scallions, mayonnaise, sour cream, red chile powder, and some salt to make this salad vegetables recipe.

Side dish vegetables recipe Spinach Madeleine is made with butter, chopped onion, frozen chopped spinach, celery chopped, garlic minced, flour, vegetable liquor, velveeta mexican hot cheese, worcestershire sauce, and some salt and pepper.

Water, potatoes cubed, carrots diced, ribs celery diced, onions diced, butter, flour, milk, velveeta cubed, cream corn, and some salt and pepper are used to cook Cheese and Potato Soup soup vegetables recipe.

Appetizer vegetables recipe Pickled Kohlrabi is made with kohlrabi sliced 1/4" thick, carrots cut into sticks, garlic cloves, bay leaf, some fresh dill, white vinegar, water, sugar, mustard seed, dill seed, red chili flakes, and salt.

Lean pork, carrots, kohlrabi, broccoli, cauliflower, celery, onion, cabbage, sugar peas, some ginger, and broth are used to cook Basic Stir Fry meat vegetables recipe.

Some shells or manicotti, onion, heavy cream, chicken stock, sweet wine, some salt and fresh ground pepper, cannelloni, pine nuts, ricotta cheese, parmesan cheese, chopped sage, and butter are used to cook Pine Nut Cannelloni main dish vegetables recipe.

Pie vegetables recipe Mushroom And Winter Veg Pie is made with onion, chestnut mushrooms, root vegetables, puff pastry, olive oil, some dried porcini mushrooms, cornflour, water, yeast, vegetable stock cube, and egg.

Roasted Kohlrabi is a side dish vegetables recipe created of kohlrabi, clove garlic, olive oil, grated parmesan cheese, and some salt and black pepper.

Shrimp Stroganoff Casserole is a casserole vegetables recipe created of fresh broccoli florets, uncooked deveined shrimp, egg noodles, sour cream, velveeta cheese, and campbellÂ’s cream of shrimp.

Small zucchini, olive oil, ricotta cheese, juice of 1 lemon juice, some sea salt and black pepper, toasted pine nuts, chopped dill, chopped tarragon, and balsamic vinegar are used to cook Zucchini cannelloni side dish vegetables recipe.

Velveeta Tex-Mex Beef and Potatoes is a lunch vegetables recipe created of ground beef, red pepper, onion, taco bell home, some taco seasoning mix, water, frozen southern-style hash browns cubed, frozen corn, and velveeta pasteurized prepared cheese product cut into 1/2-inch cubes.

Swedish or dijon mustard, fresh dill, sugar, lemon juice, ground cardamom, and vegetable oil are used to cook Scandinavian mustard dill sauce sauce vegetables recipe.

Bunch carrots scrubbed and grated, bunch dill chopped, spring onions chopped, and some yogurt are used to cook Dill Carrot Salad salad vegetables recipe.