Artochoke recipes

Pie artochoke recipe Mediterranean Chicken Pie is made with boneless skinless chicken breast diced, extra-virgin olive oil, water-packed artichoke hearts drained, moroccan seasoning or all purpose greek seasoning, dates pitted and finely chopped, reduced-fat feta cheese crumbled, part-skim mozzarella cheese shredded, phyllo dough, and egg beaten for eggwash.