Seafood recipes

Monkfish Curry is a fish seafood recipe created of monkfish, some salt and pepper, chopped garlic cloves, chopped onions, grated carrots, small green chili, olive oil, white wine, cognac, tomato juice, curry powder, sugar, and sour cream.

BBC Monkfish with Curried Mussels is a fish seafood recipe created of tail monkfish, mussels, sprigs thyme, bay leaves, dry white wine, carrot, small sliced leek, small sliced stick celery, curry powder, saffron strands, mild curry powder mixed with 4 tspn salt, baby spinach, double cream, some chopped handful coriander, and some butter.

Fish seafood recipe Grilled Tilapia is made with tilapia fillets, turmeric powder, salt, turmeric powder, chilli powder, salt, and some cooking spray.

Seafood recipe Grilled Margherita Shrimp Scallops with Ginger Jalapeno is made with mixed shrimp and sea scallops, large jalepeno seeded finely chopped, tequila, triple sec, heavy cream, onion very finely chopped, fresh ginger very finely chopped, limes, stick butter melted, chili powder, sugar, salt, and vegetable oil.

Uncooked diced white-flesh fish, uncooked baby scallops, uncooked small shrimp, yellow bell pepper finely chopped, red onion finely chopped, garlic clove minced, jalapeno seeded minced, fresh cilantro finely chopped, green onions white and green parts chopped, zest of 1 lemon chopped, juice of 1 small orange, juice of 3 lemons, juice of 4 limes, and olive oil are used to cook Ceviche in Green Onion Tortilla Bowl seafood recipe.

Bahamian Conch Salad is a salad seafood recipe created of conch meat, chopped onion, chopped green pepper, some chopped celery, peeled and chopped cucumber, chopped tomatoes, lime juice, wine vinegar, olive oil, and worcestershire sauce.

Billy's Oysters is a seafood recipe created of butter room temperature, oysters shucked with liquor, chives finely chopped, some salt and pepper, paprika, worchestershire sauce, parmesan cheese freshly grated, bread crumbs dry, heavy cream, parsley finely chopped, celery salt, nutmeg, and some tabasco sauce to taste.

Shrimp with Spinach is a seafood recipe created of long-grained white rice, unsalted butter, cloves of garlic, dry white wine, 28 oz. diced tomatoes drained, kosher salt, black pepper, medium shrimp peeled and deveined, 5 oz. baby spinach, and fresh tarragon chopped.

Fish seafood recipe Panko Fish is made with fish fillets, buttermilk, panko bread crumbs, and some salt and pepper.

Calamary rings, flour, egg whites, panko, and some salt are used to cook Panko Fried Calamari snack seafood recipe.

For Tilapia With Dijon and Panko Coating you will need tilapia fillets, mayonnaise, dijon mustard, panko, paprika, dried parsley flakes, onion powder, and some salt and pepper to make this fish seafood recipe.

For Tropical Tuna Steak you will need tuna steaks, pineapple, lime juice, hoi sin sauce, fresh cilantro, sesame oil, and fresh ginger to make this fish seafood recipe.

Snack seafood recipe Coriander Calamari Rings is made with calamari rings, freshly ground coriander, turmeric powder, rice flour, garlic powder, freshly ground coriander, some salt and pepper, eggs, bread crumbs, and some dried parsley.

For Calamari Ripieni you will need cleaned calamari, crabmeat, olive oil, chopped shallots, chopped cloves garlic, breadcrumbs, chopped parsley, egg, and some salt and pepper to make this seafood recipe.

Calamary rings, flour, some vegetable oil, parsley, some salt and black pepper, lemons, and tomato sauce are used to cook Fried Calamari seafood recipe.

Cannelloni Di Mare is a pasta seafood recipe created of crabmeat, butter, shrimp, pieces dried mushrooms, fresh mushrooms, chopped parsley, leaves fresh basil, nutmeg, ginger, egg yolk, oil, some salt and pepper, and flour.

Some shells or manicotti, onion, heavy cream, chicken stock, sweet wine, some salt and fresh ground pepper, cannelloni, pine nuts, ricotta cheese, parmesan cheese, chopped sage, and butter are used to cook Pine Nut Cannelloni main dish seafood recipe.

Pasta seafood recipe Fettuccine with Vegetables and Scallops is made with olive oil, carrots, green onions, stalks celery, fettuccine uncooked, red bell pepper, raw ocean scallops, grated orange zest, orange juice, and grated romano cheese.

Sumeshi, sheets nori, small avocado, sashimi-grade tuna, sriracha sauce, small cucumber, tobiko, fried onions, and black sesame seeds are used to cook Red Dragon Roll lunch seafood recipe.

For Spicy Tuna Roll you will need sushi rice, white sesame seeds, sheets nori, fresh maguro, mayonnaise, and togarashi to make this lunch seafood recipe.