Hot recipes

Snack hot recipe Hot Dog Mummies is made with .

Hot Cross Buns is a snack hot recipe created of rhodes dinner rolls thawed to room temperature, dried cranberries or raisins, sugar, cinnamon, cardamom, nutmeg, allspice, some flour if necessary, powdered sugar, lemon zest, lemon juice, and milk.

Rhodes texas™ rolls or 12 rhodes™ dinner rolls thawed but still cold are used to cook Hot Dog Buns bread hot recipe.

are used to cook Baked Hot Dogs on a Stick appetizer hot recipe.

Rhodes™ dinner rolls thawed to room temperature, bun length beef franks, grated cheddar cheese, and some ketchup if desired are used to cook Hot Diggity Dogs main dish hot recipe.

Cream cheese softened, milk, crab meat, chopped onion, horseradish, and worsheshire sauce are used to cook Hot Crab Dip appetizer hot recipe.

flour tortillas, hot dogs, refried beans, goat cheese, and salsa are used to cook Mexican Hot Dogs microwave hot recipe.

Drink hot recipe Hot Chocolate is made with heavy cream, milk, stick cinnamon, vanilla bean split in half length wise, good dark chocolate finely chopped, and some freshly made whipped cream.

Hot German Potato Salad is a lunch hot recipe created of potatoes peeled, slices bacon, chopped onions, all-purpose flour, white sugar, salt, celery seed, ground black pepper, water, and distilled white vinegar.

Pretzel Dogs is a snack hot recipe created of rhodes dinner rolls thawed but still cold, hot dogs, baking soda, egg, and water.

rhodes™ dinner rolls thawed but still cold, lean ground beef, taco seasoning, 1/2-inch cubes cheddar cheese, can jalapeno slices drained, and diced yellow onion are used to cook Nacho Bites bread hot recipe.

Cayenne Pepper Sauce is a sauce hot recipe created of cayenne peppers, some apple cider vinegar, some tomato paste, some lemon juice, and some salt.

Side dish hot recipe Spinach Madeleine is made with butter, chopped onion, frozen chopped spinach, celery chopped, garlic minced, flour, vegetable liquor, velveeta mexican hot cheese, worcestershire sauce, and some salt and pepper.

Savory Stuffing is a appetizer hot recipe created of rhodes™ dinner rolls baked and cooled or 6 rhodes warm-n-serv™ crusty rolls thawed, olive oil, seasoned salt, bacon diced, chopped onion, cloves garlic minced, large tart apple chopped, chopped fresh parsley, rubbed sage, thyme leaves, fresh cracked black pepper, and chicken broth.

Basil Tomato Rolls is a main dish hot recipe created of rhodes™ dinner rolls thawed and risen, fresh chopped basil, shredded fresh parmesan cheese, olive oil, coarsely ground pepper divided, medium tomatoes chopped & seeded, and sugar.

Rhodes™ dinner rolls thawed to room temperature, olive oil, garlic cloves minced, salt, pepper, grated fresh parmesan cheese divided, finely chopped rosemary, and finely chopped thyme are used to cook Crusty Garlic Twists appetizer hot recipe.

Rhodes dinner rolls or 1 loaf rhodes bread dough thawed to room temperature, cooked penne pasta, prepared thick pasta sauce, ground beef cooked and drained, grated mozzarella cheese, and grated fresh parmesan cheese are used to cook Penne Pasta Pizza main dish hot recipe.

Garden Pesto Panini is a appetizer hot recipe created of rhodes™ warm-n-serv buttery dinner rolls, pesto divided, and butter melted.

Breakfast hot recipe Fresh Corn and Cheddar Bake is made with loaf rhodes™ bread baked following instructions on package and day old, butter, fresh corn kernels, small onion chopped, can diced green chilies, large eggs, pint half an half, dijon mustard, finely chopped fresh thyme, salt, pepper, and grated medium cheddar cheese.

Rhodes™ dinner rolls thawed but still cold, butter melted, corn syrup, brown sugar, cinnamon, powdered sugar, butter melted, milk, and vanilla are used to cook Mini Monkey Bread dessert hot recipe.