Vegetable recipes

Orzo, oil, red bell peppers, red onion, ripe tomatoes, chopped bunch scallions, jalapeno, lime juice, sour cream, and some salt are used to cook Fajita Style Orzo pasta vegetable recipe.

For Happy Jack Pizza you will need rhodes™ dinner rolls thawed to room temperature, cup pizza sauce, 2 pound ground sausage cooked and drained, cups grated cheddar cheese, green pepper, some salami or pepperoni slices, and some sliced olives to make this pizza vegetable recipe.

Microwave vegetable recipe Microwave Cauliflower Pick-Ups is made with head cauliflower florets, butter, bread crumbs, grated parmesan cheese, tarragon leaves, paprika, and some salt and pepper.

For Mummy Mini Pizzas you will need rhodes™ dinner rolls thawed to room temperature, cup pizza sauce, and string cheese to make this pizza vegetable recipe.

Pumpkin puree, ground turkey, vegetable oil, chopped onion, chopped green bell pepper, chopped yellow bell pepper, chopped green chiles, minced clove garlic, diced tomatoes, red kidney beans, chili powder, cumin, some salt and pepper, chopped fresh cilantro, and shredded cheddar cheese are used to cook Pumpkin Turkey Chili poultry vegetable recipe.

For Orzo Salad With Zucchini and Feta you will need orzo, olive oil, white wine vinegar, crushed red pepper, some salt and black pepper, small zucchini, feta, and chopped fresh dill to make this pasta vegetable recipe.

For Cheese Straws you will need rhodes™ dinner rolls thawed but still cold, melted butter, sharp cheddar cheese grated, parmesan cheese, garlic salt, and some fresh cracked black pepper if desired to make this appetizer vegetable recipe.

Family Night Pizza is a lunch vegetable recipe created of rhodes™ dinner rolls thawed to room temperature, pizza sauce, and grated mozzarella cheese.

Pizzoccheri of Valtellina is a pasta vegetable recipe created of chopped savoy cabbage, potatoes cubed, butter, chopped leeks, sage leaves, pizzoccheri pasta, parmesan cheese, fontina cheese, and some salt and pepper.

For Potol Dolma in Mustard Sauce you will need pointed gourd, potato, fish piece, some salt, sugar, turmeric powder, red chilli powder, garam masala, ginger paste, khaskhas, white mustard seeds, coconut powder, green chilli, oil, and cream to make this main dish vegetable recipe.

Frozen cavatelli, dried cavatelli, chicken cutlets, flour, olive oil, minced garlic, fresh broccoli florets, chicken broth, crushed red pepper, and grated parmesan cheese are used to cook Chicken Cavatelli with Broccoli pasta vegetable recipe.

For Mexican Okra you will need ground beef, diced onion, tomatoes, chili powder, diced okra, some garlic powder, and some salt and pepper to make this main dish vegetable recipe.

Main dish vegetable recipe Dried Eggplant Dolma (Kuru Dolma) is made with dried eggplants, ground beef, chopped onions, minced cloves garlic, tomato paste, tomato sauce, rice, bulgur, lemon, dry sumac, black pepper, dry mint flakes, water, and olive oil.

Lunch vegetable recipe Posna Sarma is made with cabbage, diced onion, stalks celery, some olive oil, diced green pepper, cooked rice, ground walnuts, whole tomatoes, and some salt.

For Biber Dolma you will need olive oil, some chopped parsley, chopped onions, pine nuts, chopped tomatoes, some sea salt, sultanas, green peppers, red peppers, some chopped mint, cinnamon, some black peppers, allspice, lemon juice, and long grain rice to make this main dish vegetable recipe.

For Baja Chicken Pasta Salad you will need chicken breasts, mixed dried fruit, orzo, cubed jicama, sliced scallions, mayonnaise, sour cream, red chile powder, and some salt to make this salad vegetable recipe.

Side dish vegetable recipe Spinach Madeleine is made with butter, chopped onion, frozen chopped spinach, celery chopped, garlic minced, flour, vegetable liquor, velveeta mexican hot cheese, worcestershire sauce, and some salt and pepper.

Water, potatoes cubed, carrots diced, ribs celery diced, onions diced, butter, flour, milk, velveeta cubed, cream corn, and some salt and pepper are used to cook Cheese and Potato Soup soup vegetable recipe.

Appetizer vegetable recipe Pickled Kohlrabi is made with kohlrabi sliced 1/4" thick, carrots cut into sticks, garlic cloves, bay leaf, some fresh dill, white vinegar, water, sugar, mustard seed, dill seed, red chili flakes, and salt.

Lean pork, carrots, kohlrabi, broccoli, cauliflower, celery, onion, cabbage, sugar peas, some ginger, and broth are used to cook Basic Stir Fry meat vegetable recipe.