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European recipes

Pasta
Pasta european recipe Fettuccine with eggplant, pine nuts and basil is made with olive oil, brown onion finely chopped, garlic cloves crushed, eggplant cut into 1cm cubes, 415g chopped tomatoes, fresh fettuccine pasta, pine nuts toasted, and small basil leaves.
Pasta european recipes added by Irene on May 9, 2008
Pasta
Pasta with Asparagus is a pasta european recipe created of fresh asparagus spears, fettuccine, medium onion minced, cloves garlic minced, butter or margarine melted, sliced fresh mushrooms, medium carrot scraped and sliced, heavy cream, chicken broth, dried whole basil, chopped red pepper, fresh parmesan cheese grated, and some salt and pepper to taste.
Pasta european recipes added by Caroline on May 7, 2008
Desserts
Dessert european recipe Old-Fashioned Strawberry Shortcake is made with all-purpose flour, baking powder, salt, sugar, stick butter chilled, half and half milk or cream, quart strawberries, sugar, and whipping cream for topping or non-dairy whipped topping.
Dessert european recipes added by Art99 on May 7, 2008
Desserts
Strawberry Shortcake is a dessert european recipe created of quart strawberries sliced, sugar, all-purpose flour, baking powder, salt, dash ground nutmeg, butter or margarine, milk, eggs separated, and sweetened whipped cream.
Dessert european recipes added by Art99 on May 4, 2008
Desserts
For Black Forest Cake you will need milk, vinegar, all-purpose flour, white sugar, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, vegetable oil, strong brewed coffee cold, vanilla extract, cherry pie filling, and cherry liqueur to make this dessert european recipe.
Dessert european recipes added by Art99 on May 4, 2008
Pasta
Pasta european recipe Cannelloni alla Provenzale is made with commercially prepared cannelloni or manicotti shells, dried porcini soaked 20 minutes in 1/2 cup hot water, lean pork cubed, bunch fresh spinach, unsalted butter, small onion minced, medium carrot minced, stalk celery minced, small bunch parsley minced, some salt and pepper to taste, dry marsala, tomato paste diluted in 1/2 cup water, freshly grated parmigiano, and freshly grated nutmeg to taste.
Pasta european recipes added by Irene on May 3, 2008
Breakfast
Swedish Vegan Pancakes is a breakfast european recipe created of soyamilk, wheat-flour, some baking powder, and some salt.
Breakfast european recipes added by Art99 on May 2, 2008
Soups
For Porrusalda you will need medium potatoes, thick leeks, pumpkin, some olive oil, and some salt to make this soup european recipe.
Soup european recipes added by Irene on May 2, 2008
Casserole
Aduki beans soaked overnight and cooked. drain reserving half a pint of stock., oil, onion finely chopped, carrots diced, soy sauce, tomato puree, mixed herbs, some salt and pepper, butter, and potatoes peeled and boiled are used to cook Red Dragon Pie casserole european recipe.
Casserole european recipes added by RiVD on Apr 30, 2008
Side Dish
Rizses lecso [in English] is a side dish european recipe created of white rice, fresh tomatoes diced or 1 can tomato paste, large yellow onion, medium size yellow bell peppers chopped, hungarian peppers chopped, some salt to taste, some black pepper to taste, tablespoons sweet and hot hungarian paprika, and sunflower oil.
Side dish european recipes added by RiVD on Apr 28, 2008
Side Dish
For Pisto with Zucchini you will need zucchini, red pepper, tomatoes, onions, eggplants, some sweet paprika, some soft olive oil or sunflower oil, and some salt to make this side dish european recipe.
Side dish european recipes added by RiVD on Apr 27, 2008
Pies
Pie european recipe Ratatouille in Phyllo is made with eggplant diced, red pepper cored seeded and diced, zucchini diced, onion chopped, garlic cloves chopped, tomatoes chopped, some freshly ground pepper, some basil, some oregano, some phyllo dough, and some olive oil.
Pie european recipes added by Art99 on Apr 24, 2008
Main Dish
Mushroom Ragout is a main dish european recipe created of dried porcini mushrooms, diluted balsamic vinegar, large red onion finely minced, small garlic cloves finely minced, fresh brown mushrooms such as cremini or portobello well-cleaned and sliced, small ripe plum tomatoes chopped, chopped flat leaf parsley, and some salt and pepper to taste.
Main dish european recipes added by Art99 on Apr 24, 2008
Soups
For Andalusian Gazpacho you will need medium cucumber, medium green bell pepper, scallions, cloves minced garlic, medium tomatoes, stalks celery, bunch small parsley, leaves fresh basil, sprig fresh oregano, cooked small white beans, olive oil, red wine vinegar, medium ripe avocado, cumin, and tomato juice to make this soup european recipe.
Soup european recipes added by Art99 on Apr 23, 2008
Side Dish
Side dish european recipe Beans Bourguignon is made with shallots, button mushrooms, vegan margarine, red wine, some bouquet garni, cloves garlic, tomato purée, mixed beans, and vegetarian gravy granules.
Side dish european recipes added by Irene on Apr 22, 2008
Salads
For Ratatouille you will need tomato, eggplant, zucchini, bell pepper, onion, cloves garlic, some herbes de provence, some olive oil, some salt pepper, and tomato paste to make this salad european recipe.
Salad european recipes added by Irene on Apr 19, 2008
Snacks
Baklazhannaia Ikra is a snack european recipe created of large eggplant, finely chopped onions, olive oil, finely chopped green pepper, finely chopped garlic, large ripe tomatoes peelec chopped seeded, sugar, salt, some freshly ground black pepper, and some dark rye or pumperknickel bread.
Snack european recipes added by Irene on Apr 19, 2008
Soups
Soup european recipe French Vegan Onion Soup is made with peppercorns, parsley sprigs, sprig fresh thyme, bay leaves, thinly sliced onions, olive oil, salt, water or vegetable stock, some salt soy sauce or light miso to taste, some sliced scallion or minced parsley -- for garnish, and slices french bread -- toasted.
Soup european recipes added by Irene on Apr 17, 2008
Salads
Salad european recipe French Style Potato Salad is made with yukon gold potatoes scrubbed, dry white wine, extra virgin olive oil, minced shallot, chopped scallions, and some salt and pepper to taste.
Salad european recipes added by Irene on Apr 17, 2008
Pasta
For Sesame Noodles you will need vermicelli uncooked, garlic clove minced, carrots shredded, green onion sliced, sesame seeds, olive oil, soy sauce, sesame oil, and ginger root grated to make this pasta european recipe.
Pasta european recipes added by Irene on Apr 13, 2008