European recipes

Veal Ragu with Red Wine is a main dish european recipe created of ground veal, red wine, hot vegetable stock, large red onion diced, sticks celery diced, plain flour, olive oil, and some bay leaves.

Veal cutlets, butter, parmesan cheese, flour, dry parsley, garlic powder, some pepper, water, beef bouillon cubes, dry white wine, and flour are used to cook Veal in White Wine meat european recipe.

For Potatiskorv [in English] you will need fat pork shoulder or loin cut, beef cut, potatoes peeled and cut, red onion peeled and cut, freshly ground black pepper, salt, sugar, potato flour, m casings, and m cotton string to make this meat european recipe.

For Potatiskorv [in Swedish] you will need fett fläskkött i bitar, nötkött i bitar, potatis skalad i bitar, rödlök skalad i bitar, nymalen svartpeppar, salt, socker, potatismjöl, meter fjälster, and meter bomullssnöre to make this meat european recipe.

Sprouted wheat, cooked white beans, oatmeal, barley, cloves garlic, carrots, potatoes, parsley, head cabbage, small onion, beetroot, celery, vegetable oil, cumin, and some parsley are used to cook Slovensky Borsc [in English] soup european recipe.

Soup european recipe Slovensky Borsč [in Slovak] is made with naklicenej psenice, uvarenej bielej fazule, ovsenych vlociek, krup, strucikov cesnaku, mrkvy, zemiaky, petrzleny, hlavky kapusty, mala cibula, stvrtka cvikly, zeleru, oleja, rasce, and some petrzlenovej vnate.

Pie european recipe British Mince Pie is made with flour, egg yolks, mince meat, butter, icing sugar, and egg.

Poultry european recipe Cumin Chicken is made with chicken, chopped onions, oil, water, some salt and pepper, cumin, tomato paste, and some won-ton wrappers.

For Korv Stroganoff you will need falukorv-sausage, milk, onion, flour, stock cubes, tomato paste, and some salt and pepper to make this meat european recipe.

Pie european recipe Luzerner Pastetli (Chugelipastete) is made with blätterteig, ei, kalbfleisch, schweinefleisch, zwiebel, knoblauchzehe, champignons, some butter, some mehl, apfel, rotwein, some bouillon, kirsch, weinbeeren, and kalbsbrät.

Pasta european recipe Cavatelli With Italian Sausage and Eggplant is made with italian sausage, cubed eggplants, cavatelli, shredded mozzarella cheese, onion, minced garlic cloves, crushed red pepper, tomato sauce, water, and dried parsley.

For Homemade Toaster Strudel you will need puff pastry, jam, and cornstarch to make this dessert european recipe.

Ground beef, chopped onion, minced garlic cloves, egg, some salt and pepper, parmesan cheese, chopped fresh parsley, diced tomato, beef stock, zucchini, basil, oregano, bread crumbs, and water are used to cook Italian Meatballs meat european recipe.

Dessert european recipe Spurgos is made with flour, milk, fresh yeast, egg yolks, sugar, rum, some salt, vanilla extract, some powdered sugar, and some oil.

Twigs (Deep Fried Pastry Strips) is a dessert european recipe created of flour, butter, egg yolks, whole eggs, sugar, sour cream, rum, vanilla extract, some powdered sugar, and some oil.

Dessert european recipe Cherry Soup is made with cherries, bread, honey, and milk.

For Orzo Salad With Zucchini and Feta you will need orzo, olive oil, white wine vinegar, crushed red pepper, some salt and black pepper, small zucchini, feta, and chopped fresh dill to make this pasta european recipe.

Halibut fillets, flour, baking powder, beer, and some vegetable oil are used to cook Beer Batter Halibut fish european recipe.

For Spinach Olive Stromboli you will need bread dough, olive oil, chopped garlic, chopped red pepper, spinach leaves, feta cheese, sliced black olive, slices cheddar cheese, slices provolone cheese, slices mozzarella cheese, some salt and pepper, and some melted garlic butter to make this pasta european recipe.

Fish european recipe Baked Halibut with Tomatoes is made with halibut steaks, sliced onion, chopped cloves garlic, chopped jalapeno chilis, chopped whole tomatoes, white vinegar, ground cumin, ground coriander, and some shopped cilantro.